Mister Bar Catering specializes in innovative creations of concept bars, sommelier services, champagne bars, open bars for private parties, vernissages, corporate and fashion events.
Setting up a personalized bar taking care of the wishes, tastes and needs of customers.
There are several solutions offered.

  • Classic bar: an all-inclusive bar with formal service
  • Exotic bar: a classic bar with the addition of frozen cocktails, coladas and exotic flavours
  • Molecolar bar: an innovative bar service that uses chemistry
  • Gin bar: high selection of premium and super premium from all over the world.
  • Ice bar: a service bar made entirely of ice, to make you shiver…
  • Bio bar: a drinks list linked to the territory and the seasonality of the products.
  • Limoncello bar: a themed bar entirely dedicated to lemon in all its forms and tastes
  • Finger food bar: an offer dedicated to the single portion and its thousand colors and flavours
  • Sushi bar: an oriental bar service, based on sushi&sashimi and its variations, combined with Japanese beer and green tea-based cocktails
  • Martini bar: dedicated to the icon of mixing in all its facets
  • Mozzarella bar: a bar dedicated entirely to Campania buffalo mozzarella and its derivatives
  • Oyster&perlage bar: a menu dedicated to the Italian spirit that ranges from bubbles to oysters, to seafood typical of the Gulf of Naples